He needs to give fresh meat soup, white bread, dried and roasted, good wine - malagu.

Try now to offer such a diet to postoperative patients. Guess what doctors will tell you about this?

What confused you? Normal diet of the postoperative patient, broth, soup. Just instead of Malaga I was recommended a cognac (unofficially, of course). Mould after beer to get up often, and a cognac 100 grams after dinner, as a bleach for the night, is perfect for yourself. Well, it is understandable: "if we find it, you will fly out without a hospital", but no one especially looked for it. Well, the operation was not on the gastrointestinal tract, however, as in the work.