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13.09.2009
to this:
Daddy’s acquaintance made shrimp with some special sauce. Everything was very delicious, it became interesting how he made this sauce, especially - from what. There is nothing exotic in our kitchen. The sauce is cool. So when the sauce was over and the shrimp was still there, he said that he would quickly prepare more sauce. Finally there was a chance to see it and remember it. He brought ketchup, pulled it into a plate, then pulled the mayonnaise there and confidently mixed it, turning it into a pink pasta sauce.
I was almost sick.
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The student sauce. of Novosibirsk.
And the author, a glamorous creature, goes naughty :)